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Handmade Japanese Kitchen Knife for Precision Chefs
Overview
This knife is designed for precise kitchen tasks, offering control and high-quality performance comparable to professional chefs. It is ideal for clean and accurate cuts through meat and vegetables, supporting meticulous preparation.
Specifications
- Weight: 270 g
- Blade Width: 5 cm
- Total Length: 25 cm
- Blade Length: 13 cm
- Handle Length: 12 cm
- Blade Thickness: 5 mm
- Handle Material: Wood
- Blade Material: 5Cr15mov Stainless Steel